Herbed Dumplings Recipe


herbed dumplings recipe

Herbed Dumplings Recipe

Ingredients · 1 ½ cups all-purpose flour · 1 teaspoon salt · 1 teaspoon baking soda · 2 teaspoons baking powder · 1 teaspoon dried thyme · 1 teaspoon dried parsley · 1 ...

Savory dumplings for beef or chicken stew.
herbed dumplings review by sourdough girl

Herbed Dumplings - Review by sourdough girl

I followed this recipe to a "T" and the dumplings dissolved into the chicken and dumplings that I made for DH! I use the "stir, scoop, level" method of measuring ...

I followed this recipe to a "T" and the dumplings dissolved into the chicken and dumplings that I made for DH! I use the "stir, scoop, level" method of measuring my flour and the dough came out very wet. I checked a couple of other recipes I have for dumplings and they call for more flour. These dumplings made a nice thickener for the stew... and since I always make a big pot, I made ANOTHER batch of dumplings (my normal recipe) and added them to the leftovers the next night. Worked out just fine, so all was not lost. Just be sure that your dough is fairly thick, not wet... and, I usually use shortening, not butter, so the butter made have added to my problem with this recipe. Thanks anyway... the flavor was good and I didn't find it too salty.
herbed dumplings review by tryna p

Herbed Dumplings - Review by Tryna P.

Oct 13, 2007 ... I've tried many different dumpling recipies, including the baking mix, and I've never had such perfect fluffy dumplings. For those of you who get ...

This is a great recipe! After reading the reviews I cut all the herbs in half and the flavor was perfect! I've tried many different dumpling recipies, including the baking mix, and I've never had such perfect fluffy dumplings. For those of you who get 'soggy, sinking, or gluey' dumplings you have to leave the lid on for the entire cooking time. If you lift it off before you will ruin your dumplings - every time!
herbed dumplings review by andrea w

Herbed Dumplings - Review by Andrea W

Jan 16, 2008 ... Herbed Dumplings. Reviews: Herbed Dumplings ... (to make it taste more like biscuits). This will replace my regular dumpling recipe. Thanks!

This was good, and added some nice flavor to my chicken stew. After reading the other reviews, I reduced the salt to 1/4 tsp and all the herbs to 3/4 tsp. I also added 1/2 tsp onion powder and used 1 cup buttermilk instead of 3/4 cup milk (to make it taste more like biscuits). This will replace my regular dumpling recipe. Thanks!
herbed dumplings review by jesus loves you

Herbed Dumplings - Review by Jesus loves You!

As everyone before me I cut the salt and herbs to 1/2 tsp, awesome. The only disappointment is they are not as sturdy as bisquick dumplings, tend to be alittle to ...

These had GREAT flavor! As everyone before me I cut the salt and herbs to 1/2 tsp, awesome. The only disappointment is they are not as sturdy as bisquick dumplings, tend to be alittle to delicate, other than that they are perfect!
herbed dumplings review by outback

Herbed Dumplings - Review by outback

Don't need Bisquick anymore. These are very good. Just left out the Thyme and Oregano. I think I halved the salt too. Herbed Dumplings. Rated as 4.49 out of 5 ...

Don't need Bisquick anymore. These are very good. Just left out the Thyme and Oregano. I think I halved the salt too.
chicken with herb dumplings recipe

Chicken with Herb Dumplings Recipe

Savory, soul-satisfying, slow-simmering chicken and dumplings, made quick and easy with cream of chicken soup and all-purpose baking mix.

Savory, soul-satisfying, slow-simmering chicken and dumplings, made quick and easy with cream of chicken soup and all-purpose baking mix.
herb dumplings with pork chops printer friendly

Herb Dumplings with Pork Chops - Printer Friendly

Herb Dumplings with Pork Chops. Rated as 4.4 out of 5 Stars. Prep. 20 m. Cook. 30 m. Ready In. 50 m. Recipe By:Cheryl Onken. "My husband, Bob, and I grew ...


rolled dumplings recipe

Rolled Dumplings Recipe

These are simple dumplings made with flour, baking powder, milk and shortening which are rolled out and cut into shapes and cooked in broth.

These are simple dumplings made with flour, baking powder, milk and shortening which are rolled out and cut into shapes and cooked in broth.
dumplings recipe

Dumplings Recipe

Ingredients · 1 cup all-purpose flour · 2 teaspoons baking powder · 1 teaspoon white sugar · ½ teaspoon salt · 1 tablespoon margarine · ½ cup milk.

These quick and easy dumplings go great in stew or with chicken.